Caña

Mediterranean | | Menu
8,0 (3 reviews)

4 course Chef's dinner (minimal 2 persons) €45.00 €35.00

Caña

Mediterranean | | Menu
8,0 (3 reviews)

4 course Chef's dinner (minimal 2 persons) €45.00 €35.00

Menu
4 course Chef's dinner (minimal 2 persons)
€45.00 €35.00

Mix of 3 cold and 3 warm tapas
Chicken Cutlet or Lambskewers or Adana Kebab or Catch of
the Day or Imam Bayidi (+2.5 portion Mediterranean
Risotto), Baklava or Lemon Cheesecake

Price is per person.

Staatsloterij makes dining out in luxury for everyone during the Staatsloterij Restaurant event. Receive restaurant points for every €10 spend at Primera for a delicious discount at the 500 nicest restaurants in the Netherlands.

Book now at Caña and enjoy a wonderful 4 course Chef's dinner (minimal 2 persons) for €35.00. This is the special price, discount has already been deducted here.
Are there any dietary requirements? Please mention this on the reservation form so the restaurant can take this into account.

Please note! The discount is only valid with a online reservation

The discount is calculated over your total bill excluding drinks.

For more information please refer to our terms and conditions.

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What 3 people say about Caña

8.0 Based on 3 reviews. 67% of the guests recommend this restaurant.
Food
Service
Atmosphere
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"Heerlijk"
8.3 Cuisine 10 | Service 7 | Atmosphere 8

Wouw wat was het eten vreselijk lekker. Hier gaan we zeker terug komen.

anne Huizinga- Lankelma at 23 November 2023
Verified

"Super lekker gegeten "
9.7 Cuisine 9 | Service 10 | Atmosphere 10

9/10

FM at 21 May 2023
Verified

"Ja, maar nee"
6.0 Cuisine 6 | Service 6 | Atmosphere 6

Leuke tent, mooi locatie en aankleding. Aardige bediening, echter waren ze niet op de hoogte van de afspraken die gemaakt waren. Jammer dat de muziek zo hard stond. Het dessert werd gebracht voordat we klaar waren met het hoofdgerecht.

MyWay at 14 May 2023
Verified

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About Caña

Cuisine: Mediterranean

Located in beautiful Amsterdam is restaurant Caña. Owner and chef Taner Can takes you with his cooking skills on a culinary journey through the Mediterranean. He lets the gastronomy of his native Hatay (Turkey) prevail. The delicious dishes he serves are full of flavor and mostly prepared on the charcoal grill. Everything is freshly prepared with honest products. A well known part of the menu are the flammenkuche, which were awarded as `Best flammenkuche of Amsterdam` by the Parool in May 2017. Be sure to also be advised for delicious wines selected with the utmost care. The interior also matches the Mediterranean atmosphere. Indeed, it is colorful and warm. In summer, you can enjoy a view over the water on the terrace. In short, a fine place to have lunch or dinner.

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Frequently asked questions

No, for most restaurants you don't have to pay upfront when you make a reservation.
Some restaurants only accept reservations with a small down payment, this is clearly indicated when making a reservation.

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