Menu
Menu
Discount
Chef Marco is alone in the kitchen and therefore cannot accommodate all allergies and dietary requirements. Possible: Vegetarian, pregnant, meat, fish, seafood (if mentioned at reservation). Not possible: Vegan, gluten and lactose.
Staatsloterij makes dining out in luxury for everyone during the Staatsloterij Restaurant event. Receive restaurant points for every €10 spend at Primera for a delicious discount at the 500 nicest restaurants in the Netherlands.
Book now at MEI and enjoy a wonderful 4 course Gault&Millau dinner for €45.00. This is the special price, discount has already been deducted here.
Are there any dietary requirements? Please mention this on the reservation form so the restaurant can take this into account.
Please note! The discount is only valid with a online reservation
The discount is calculated over your total bill excluding drinks.
For more information please refer to our terms and conditions.
BOOK NOWBOOK NOW- This deal is valid until 31 May 2025
- Free cancellation up to 24 hours before your reservation
- Indicate your dietary preferences on the reservation form
What 30 people say about MEI
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Lekker genieten
Menu kende geen bijzondere gerechten. Met als dieptepunt de eerste gang: een gekookte mei-knol, een vergeten groente die niet voor niks vergeten is, denken wij…. De wijnen waren best aan de prijs: een glaasje rood bij hoofdgerecht bleek €9 te kosten. Niet aanbevelenswaardig. Verder vrij modern meubilair wat slecht zit.
We hebben heerlijke regionaal getinte gerechten gegeten. Gemarineerde makreel, salade caprese maar dan Nederlands, worteltjes o zo lekker, geweldig lamsvlees en heerlijke desserts. Goede wijnen erbij, fijne bediening. Als de mensen naast ons zich nou ook nog hadden gedragen dan was het helemaal optimaal geweest. Aanrader!
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About MEI
Restaurant MEI in Amersfoort works with sustainable and organic from its own garden. Fresh ingredients and pure flavors take center stage. So you eat in the evening what the kitchen staff harvested in the morning. The team, led by Marco Blok, is full of experience. Marco himself has been in the kitchen for more than 35 years and previously ran starred restaurant, Bloks. Now, with restaurant MEI, he focuses on creative creations made with sustainable stitch products. Find out why MEI has been listed in the Michelin Guide for 2 years and awarded 13 points by the renowned Gault&Millau guide.
Wat jammer!