What 60 people say about Bij Robbert
| Food | |
| Service | |
| Atmosphere |
Heerlijk verschillende goed verzorgde amuses. Met heerlijke 4 gangen menu. Wij hebben genoten
Geweldig genoten van een 3-gangen lunchmenu. De amuses waren heerlijk, broodjes met 3 verschillende boters, prima gerookte en gegrilde zalm, kalfs 'beef' Wellington en een dessert van pompoen en sinasappel. Alle lof voor de kok, maar vergeet de bediening ook niet! Subliem
Het eten was heel erg lekker. Jammer dat de muziek heel matig was.
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About Bij Robbert
At Robbert in Bodegraven, you can enjoy the most delicious dishes with passion for the trade prepared. Chef Robbert has years of experience at various (star) restaurants and you can taste that. His unique combinations provide a surprising taste experience. Together with the attentive service, this makes for a wonderful evening out.
Robbert Goedhart, owner and chef of restaurant Bij Robbert has many years of hospitality experience. He has successfully completed the cooking courses in the Netherlands and Belgium. He also studied at the renowned Hotelschool Ter Duinen in Koksijde, Belgium. With years of experience as a cook in various (star) restaurants, Robbert knows perfectly how to give meaning to culinary enjoyment: delicious food in a relaxed atmosphere.
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