Menu
Menu
Discount
Staatsloterij makes dining out in luxury for everyone during the Staatsloterij Restaurant event. Receive restaurant points for every €10 spend at Primera for a delicious discount at the 500 nicest restaurants in the Netherlands.
Book now at India Palace Apeldoorn and enjoy a wonderful 3 course Chef's dinner for €34.50. This is the special price, discount has already been deducted here.
Are there any dietary requirements? Please mention this on the reservation form so the restaurant can take this into account.
Please note! The discount is only valid with a online reservation
The discount is calculated over your total bill excluding drinks.
For more information please refer to our terms and conditions.
BOOK NOWBOOK NOW- This deal is valid until 31 May 2025
- Free cancellation up to 24 hours before your reservation
- Indicate your dietary preferences on the reservation form
What 85 people say about India Palace Apeldoorn
| Food | |
| Service | |
| Atmosphere |
Rustige ambiance, je wordt niet gehaast, prima eten en de porties zijn ruim. Vriendelijke bediening. Gratis amuse vooraf. Ik ga terugkomen!
Map All restaurants in Apeldoorn
About India Palace Apeldoorn
Cuisine: Indian
India Palace is the first Indian restaurant in the Apeldoorn area that prepares the dishes in a traditional Indian way. They would like to invite you to come and taste our fantastic dishes and to come and dine in the cozy and stylish restaurant. They pay special attention to the preparation of vegetarian dishes.
The Tandoor is a clay oven that is fired with charcoal. Chicken and lamb dishes are first marinated in delicious Indian spices and then the dishes are grilled in the Tandoor.
Quality is of paramount importance at India Palace; all Indian breads are (after your order) freshly baked for you in the Tandoor.
All curry dishes, chicken, lamb and fresh vegetables are cooked with Indian spices as described in the traditional Indian recipes.
The kitchen is spicy, but not hot. Tell the waiter your preference: spicy, medium or hot.
