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3 course Chef's dinner
€39.50 €29.50
LUN
MAR
MER
JEU
VEN
SAM
DIM

SpecialNotes

Staatsloterij makes dining out in luxury for everyone during the Staatsloterij Restaurant event. Receive restaurant points for every €10 spend at Primera for a delicious discount at the 500 nicest restaurants in the Netherlands.

Book now at Waanzinnig and enjoy a wonderful 3 course Chef's dinner for €29.50. This is the special price, discount has already been deducted here.
Are there any dietary requirements? Please mention this on the reservation form so the restaurant can take this into account.

Please note! The discount is only valid with a online reservation

The discount is calculated over your total bill excluding drinks.

For more information please refer to our terms and conditions.

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  • This deal is valid until 31 May 2025
  • Free cancellation up to 24 hours before your reservation
  • Indicate your dietary preferences on the reservation form

What 176 people say about Waanzinnig

9.0 Based on 176 reviews. 98% of the guests recommend this restaurant.
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"WA-wa-wa-waanzinnig gesmuld"
10.0 Cuisine 10 | Service 10 | Atmosphere 10

Heerlijk gegeten met voor het eerst in mijn leven een volledig vega menu . Ook mijn dis genoten hebben super lekker en mooi opgemaakt eten gehad waardoor we allen met een goed gevoel de avond hebben mogen afsluiten

Arjen Canrinus at 06 September 2024
Verified

"Uit eten bij waanzinnig"
9.0 Cuisine 9 | Service 9 | Atmosphere 9

Heerlijk gegeten al kan ik niet veel eten maar was lekker

Maike Melis at 31 May 2024
Verified

"Top! Deze mensen weten wat sfeer is!"
10.0 Cuisine 10 | Service 10 | Atmosphere 10

Geweldig, Waanzinnig!
Bijzonder eten opgediend door zeer bijzondere mensen.

Masha van Iersel at 20 May 2024
Verified

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About Waanzinnig

Cuisine: Dutch

They think healthy eating is important at restaurant Waanzinnig in Tilburg. Equally important is the use of products with fair origins. At restaurant Waanzinnig they use traditional, mostly organic, local produce in the dishes. Dishes inspired by the seasons and mostly vegetarian. In addition, there are a number of dishes on the menu for meat and fish lovers.

The restaurant prefers organic products. In addition, they always consider which products they find the most responsible. The restaurant therefore prefers products from the region that come from far away.

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